Hello! I am Kimberly Dauplaise, the founder, owner and operator of Soul Good Confections. Our indulgent vegan candies are made with just four 100% organic coconut ingredients, have only 5g of sugar per candy, and are free from gluten, soy, dairy, preservatives, and harmful additives. Soul Good Confections is on a mission to create premium and exceptional allergen-free sweets that will bring joy to your soul!
Driven by a sweet tooth and ever increasing dietary restrictions through the years posed challenges for finding truly clean and safe off-the-shelf items to satisfy her sweet cravings. After years of picking up and putting down candies and bakery items that contained gluten, soy, dairy, gum and stabilizing additives, she grew fed up with the continuous dead-end search for the sweet treats that eluded her.
With a love of baking and need to bring safe and delicious desserts to parties and events, she decided to create products that would fill that need. Her initial forays into home baking returned rave reviews from family and friends alike. Inspired by endless compliments on her creations, she decided it was time to fill a much-needed product gap for food-challenged consumers that also appealed to everyone’s taste.
Soul Good Confections focuses on developing traditional products and stripping away harmful additives. Our products hold true to the principle of product integrity, without cutting corners, to deliver the cleanest products and satisfy sweets cravings for all. From coconut caramels, to toffee, ice cream sauce, and more, our products are blissfully delicious, and mouthwateringly sweet! Soul Good Confections’ soul satisfying caramel candies make a perfect addition to your dessert sweets options and make a great gift for the food sensitive people in your life!